Soylent 2.0: Use Less. Do More
@aradensky wrote: Has the formula for 2.0 been altered from 1.5? Read full topic
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@Syke wrote: Yes. Furthermore, 1.5 is powder only, 2.0 is liquid only. Read full topic
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@wezaleff wrote: aradensky: Has the formula for 2.0 been altered from 1.5? 2.0 Nutrition Facts. Some of the changes are soy protein isolate instead of brown rice protein, high oleic algal oil instead...
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@keenin wrote: Soylent 2.0 can't come out soon enough. They say that 1.5 takes only two or three minutes to prepare. While this is technically true. Soylent 1.5 is best after a 12 to 24 hours sit in...
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@Ric wrote: I'm trying to empathize, but... ... maybe purchase a second pitcher? Pretty easy to see if you won't have enough Soylent the next morning and just prepare a new pitcher. My own experience...
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@GregH wrote: Ric: ... maybe purchase a second pitcher? Pretty easy to see if you won't have enough Soylent the next morning and just prepare a new pitcher. Another option to extend things is a good...
View ArticleSoylent 2.0: Use Less. Do More
@keenin wrote: I'm just lazy. Since soylent is about to get even easier all the little hassles start to seem not so little any more. Read full topic
View ArticleSoylent 2.0: Use Less. Do More
@smeggot wrote: I'm with you, keenin. Preparing / deailing with Soylent certainly isn't as quick and hassle-free as many make it out to be. That said, the biggest thing I want to see progressing is...
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@pauldwaite wrote: “Marge, how long until my microwaved meatloaf is ready?” “Eight seconds!” “Awww, I want it now.” I feel the same. Read full topic
View ArticleSoylent 2.0: Use Less. Do More
@GregH wrote: Indeed, it will be interesting to see how much people switch from 1.x to 2.0.. With the powder price drop I can effectively swap out some of my 1.5 calories with 2.0 calories and keep...
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@Zenman wrote: I predict 2.0 will not only taste better but will also be easier to digest. Can't wait! Read full topic
View ArticleSoylent 2.0: Use Less. Do More
@kgme wrote: I'm almost out of. 1.0. Ordered some 1.5 and 2.0. I'm looking forward to ditching the oil bottles, let alone premixed bottles! Read full topic
View ArticleSoylent 2.0: Use Less. Do More
@antiman77 wrote: bet youre gonna be glad to get rid of the mustard gas too, i remember the 1.0 days Read full topic
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@kgme wrote: No problems at all with oil or mustard gas. I use one meal a day about 5 days a week. Either 111 or 148 grams of Soylent plus 7 grams of wpi. I've never had a pouch or oil bottle go bad...
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@pauldwaite wrote: A little mustard gas in your Soylent really improves the texture. Read full topic
View ArticleSoylent 2.0: Use Less. Do More
@spartamets wrote: My wife and cats beg to differ. Read full topic
View ArticleSoylent 2.0: Use Less. Do More
@kennufs wrote: I just got my "shipping labels have been printed" email. Glad to see they're early. discourse.soylent.me Now Shipping Soylent 2.0 We are thrilled to announce that Soylent 2.0, the...
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